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PROFESSIONAL BAKING (6TH ED.)

With this product, you earn 177 point(s).

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Normal Price ฿5,195

Special Price ฿4,415.75

PROFESSIONAL BAKING (6TH ED.)
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PROFESSIONAL BAKING (6TH ED.)

 GISSLEN, WAYNE

Paperback

฿5,195
฿4,415.75
(Save ฿779.25 )

How to order

With this product, you earn 177 point(s).

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7-14 Business days

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คำที่เกี่ยวข้อง CAKES BAKING ICING & SUGARCR

Synopsis: PROFESSIONAL BAKING (6TH ED.)

Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of readers with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. The text continues to comprehensively cover baking basics while also offering enhanced coverage of higher-level techniques such as pastry, chocolate, and sugar work. Balancing theory and practice, Professional Baking provides both the understanding and performance abilities needed to progress and develop in a successful baking career.

Product Details

ISBN 9781118083741
Weight 2.077
Publisher JOHN WILEY & SONS SINGAPORE PTE. LED.
Book Size (cm.) 224x279x36
Language English
Number of Pages 747

Highlight

Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of readers with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. The text continues to comprehensively cover baking basics while also offering enhanced coverage of higher-level techniques such as pastry, chocolate, and sugar work. Balancing theory and practice, Professional Baking provides both the understanding and performance abilities needed to progress and develop in view all

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