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JAMIE' S 15-MINUTE MEALS

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JAMIE' S 15-MINUTE MEALS
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JAMIE' S 15-MINUTE MEALS

Hardcover

฿1,250
฿1,062.50
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With this product, you earn 42 point(s).

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คำที่เกี่ยวข้อง COOKERY DISHES & COURSES

Synopsis: JAMIE' S 15-MINUTE MEALS

Following the record-breaking success of "30-Minute Meals", Britain's most-popular cookbook of all time, Jamie Oliver brings us the even-better "15-Minute Meals". This book is completely devoted to what we are asking for - super quick, tasty, nutritious food that you can eat everyday of the week. In creating these recipes Jamie's made sure they're methodical, clever, sociable, fun, with beautiful food full of big flavours. It's a classic book that will arm you with the skills to create wonderful meals, shockingly fast. He's taken inspiration from all over the world, embracing the tastes that we all love, playing on classic chicken, steak and pasta dishes, looking at Asian-inspired street food and brilliant Moroccan flavours, putting together great salads and so much more. And these are some of the quickest and easiest meals Jamie's ever done. These recipes have been tested and tested to ensure that this book is a reliable companion for you and your family. "Jamie Oliver's 15-Minute Meals" is far and away the most balanced and exciting everyday cookbook out there - and if you liked 30-Minute Meals, this will knock your socks off. 'Simply brilliant cooking, and Jamie's recipes are a joy' Nigel Slater 'Jamie should be given the Victoria Cross' "The Times" Jamie Oliver's previous books include "The Naked Chef", "The Return of the Naked Chef", "Happy Days with the Naked Chef", "Jamie's Kitchen", "Jamie's Dinners", "Jamie's Italy", "Cook with Jamie", "Jamie at Home", "Jamie's Ministry of Food", "Jamie Does", "30-Minute Meals" and "Jamie's Great Britain".

Product Details

ISBN 9780718157807
Weight 1.5
Publisher PENGUIN GROUP (UK)
Language English

Highlight

Following the record-breaking success of "30-Minute Meals", Britain's most-popular cookbook of all time, Jamie Oliver brings us the even-better "15-Minute Meals". This book is completely devoted to what we are asking for - super quick, tasty, nutritious food that you can eat everyday of the week. In creating these recipes Jamie's made sure they're methodical, clever, sociable, fun, with beautiful food full of big flavours. It's a classic book that will arm you with the skills to create wonderful meals, sh view all

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OLIVER, JAMIE

about author

Jamie Oliver is a British chef born on May 27, 1975, in Clavering, United Kingdom. As a child he worked in his parent’s restaurant, thus influencing his career direction. At age 16, he attended Westminister Catering College and then gained valuable experience working at several reputable restaurants. His break into television came when he appeared in a documentary while working at the River Café in London. From there, he gained fame after hosting a hit cooking show, The Naked Chef. Multiple cookbook publications and restaurant openings followed. Throughout the 2000s, he championed healthier eating for school children in the U.S. and U.K.

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