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THAILAND: THE COOKBOOK: ประเทศไทย

Thailand: The Cookbook is the definitive guide to the food and cooking of Thailand. It includes more than 500 easy-to-follow, authentic recipes collected from the length and breadth of Thailand, including snacks and drinks; soups; salads; curries; stir-fries; noodle and rice dishes; grilled fish and meat dishes; and desserts. The recipes have been extensively researched, tested and fully updated for the western kitchen without diluting any of their authenticity.

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Book Format : Hardcover
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SKU
BOO101310007773
More Information
ISBN 9780714865294
Weight (kgs.) 1.86
Author GABRIEL, JEAN-PIERRE
Publisher PHAIDON-GBS
Publication Date May 05, 2014
Book Size (cm.) 18x27x6.6
Language English
Number of Pages 528
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