-7%
OFF

SUPER SOURDOUGH: THE FOOLPROOF GUIDE TO MAKING WORLD-CLASS BREAD AT HOME

And for homebakers, sourdough is the true test of every aspiring bread-maker. Fickle, delicate, every loaf is unique. And there are a LOT of pitfalls to be avoided. It's much more than simply a food: sourdough is a science. So who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated and more experienced bakers? James talks the home cook through everything from starters, flours and hydration, to kneading, shaping, rising, slashing and baking, explaining how to achieve the perfect crust and crumb. With more than 40 sourdough recipes including basic loaves and rolls, baguettes, bagels and buns, clear step-by-step instructions, troubleshooting tips and explanations of what works and why, Super Sourdough is the new, accessible handbook that bakers everywhere have been waiting for.

Special Price ฿832.35 was ฿895.00
Book Format : Hardcover
(Save ฿62.65)
SKU
BOO101310247063
Out of stock
More Information
ISBN 9781787134652
Weight (kgs.) 0.50
Author MORTON, JAMES
Publisher QUADRILLE
Publication Date Sep 01, 2019
Book Size (cm.) 24.8 x 18.7 x 3.18
Language English
File Size 0.00
Number of Pages 256
You may also like this