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CHOCOLAT: SEDUCTIVE RECIPES

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฿750
CHOCOLAT: SEDUCTIVE RECIPES

CHOCOLAT: SEDUCTIVE RECIPES

Hardcover

฿750

Out of stock

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Synopsis: CHOCOLAT: SEDUCTIVE RECIPES

As a young patisserie chef, Eric was taught how to make chocolate and he went on to train as an apprentice chocolatier. He has since been fascinated with this ingredient, making it his mission to master the techniques of moulding, blending, shaping and baking with chocolate. Now you can share Eric's passion as he reveals his tried-and-tested techniques with this new selection of chocolate-based recipes, from quick bakes, cakes and simple sauces to show-stopping party pieces and after-dinner treats, all with easy-to-follow methods and helpful tips. With foolproof recipes and gorgeous photography by Kate Whitaker, this is a must-have cookbook for chocolate-lovers everywhere.

Product Details

ISBN 9781845336943
Weight 0.846
Publisher MITCHELL BE-LBS
Book Size (cm.) 198x251x21
Dimension Width(กว้าง)(CM) 7.8740
Dimension Length(ยาว)(CM) 1.0630
Dimension High(สูง/หนา)(CM) 10.0394
Language English
Number of Pages 176

Highlight

As a young patisserie chef, Eric was taught how to make chocolate and he went on to train as an apprentice chocolatier. He has since been fascinated with this ingredient, making it his mission to master the techniques of moulding, blending, shaping and baking with chocolate. Now you can share Eric's passion as he reveals his tried-and-tested techniques with this new selection of chocolate-based recipes, from quick bakes, cakes and simple sauces to show-stopping party pieces and after-dinner treats, all with easy-to-follow me view all

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LANLARD, ERIC

about author

A French pâtissier and celebrity chef. He was previously a chef for the French Navy but moved to the UK in 1989 to work with Albert and Michel Roux. He left their company in 1995 to set up his first business, Laboratoire 2000, which was replaced by his shop Cake Boy in 2005. He had previously appeared on British television in guest spots on a number of channels before Channel 4 gave him his own television series, Glamour Puds and Baking Mad with Eric Lanlard.

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